Product Information
How to UseLa Baleine Grey Guérande Salt is versatile and simple to use. Sprinkle it over your dishes just before serving to enhance the natural flavours. Being coarse in texture, it is perfect for finishing, grilling, and roasting. It can also be used in a salt grinder for finer applications or to create a sophisticated table setting.
Suggested RecipesThe taste of Grey Guérande Salt lends itself wonderfully to a variety of dishes. Sprinkle it on grilled fish or meat to elevate the natural flavours. Add a pinch to your homemade French onion soup for that authentic French touch. Use it to season your mussels or any seafood dish for an enhanced oceanic flavour. It can also be the secret ingredient in your chocolate desserts, creating a delightful sweet and salty balance.
IngredientsGrey Sea Saltaa
Allergen
Country of OriginFrance