(#118732) CALVADOS PAYS D’AUGE 8YO 40% 70CL

$100.60
$80.48
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How to Use:

Calvados Du Pays D’Auge PDO can be served neat, on the rocks, or as a key ingredient in cocktails. It's traditionally enjoyed as a digestif after a meal, sipped slowly to appreciate its complex flavors. You can also try it as an aperitif, providing a refreshing start to your dining experience. Additionally, it makes an excellent flambe in French cuisine, adding depth to your dishes.


Suggested Recipes:

1. Calvados Cocktails: Add a twist to your classic cocktails by substituting the spirit with Calvados Du Pays D’Auge PDO.
2. Calvados Apple Pie: Give your traditional apple pie a French twist by adding a splash of Calvados for an extra layer of flavor.
3. Calvados Glazed Pork: The apple undertones of Calvados provide a delicious glaze for pork dishes.
4. French Onion Soup with Calvados: Enhance the flavors of your French onion soup with a splash of this spirit.

Ingredients:

Made From Cider Apples Of The Auge. Alcohol Rate : 40%.

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