(#120130) SAINT-JACQUES SHELLS BRETON 90G

$17.80
$13.35
25% OFF
Expiry: 27 May 2027
FREE SHIPPING

How to Use:

The Carrefour 4 Saint-Jacques Shells are incredibly easy to prepare. Simply preheat your oven to 210°C (gas mark 7), remove the shells from their packaging, and place them on a baking tray. Bake for 20-25 minutes until they are golden and bubbling. Serve hot, straight from the oven, as an exquisite starter for your meal.


Suggested Recipes:

These versatile Saint-Jacques shells can be used in various ways. Try serving them as an elegant starter for a French-inspired dinner, paired with a crisp green salad and fresh baguettes. Alternatively, you could use them as an indulgent topping for linguine pasta, with some extra virgin olive oil, lemon zest, and chopped fresh parsley. For a more casual approach, serve them alongside a platter of assorted cheeses, fruits, and rustic bread at your next wine and cheese party.

Ingredients:

Scallops* 26%, Water, Button Mushrooms 11.2%, Onions, White Wine** 7.2%, Fresh Cream 6.1%, Whole Milk Powder, Modified Corn Starch, Breadcrumbs (Wheat Flour, Salt), Butter, Brandy**, Vermouth**, Sunflower Oil, Garlic, Salt, Fish Fumet (Salt, Fish, White Wine Extract**, Fructose, Herbs, Dehydrated Lemon Juice And Lemon Extracts, Olive Oil, Herbs Extract), Parsley, Natural Pepper Flavour. **Contains Sulfides. May Contain Traces Of: Shellfish, Eggs, Nuts, Jelly, Soybeans, Mustard And Sesame Seeds.

Made high-quality ingredients

Trusted by 270,000+ bakers

Next-day delivery available