Product Information
How to UseBonne Maman's Rhubarb Jam is an excellent addition to your breakfast routine. Simply spread a generous dollop onto freshly toasted bread or warm croissants, or stir it into your morning yogurt for a subtly sweet twist. It's also the perfect companion for pancakes, crepes, and waffles, adding a rich, fruity flavor that pairs beautifully with these breakfast staples.
Suggested RecipesNot just for breakfast, Bonne Maman's Rhubarb Jam also shines in a variety of recipes. Use it as a filling for a classic French tart or bake it into a rhubarb jam cake for a delightful dessert. Layer it into a trifle with sponge cake and custard for a crowd-pleasing treat, or pair it with mature cheese on a charcuterie board for an unexpected yet delicious combination.
IngredientsRhubarb, Sugar, Brown Cane Sugar, Gelling Agent: Fruit Pectin, Lemon Juice Concentrate.
Allergen
Country of OriginFrance