CHANTERELLES WITH CREAM SAUCE 360G

How to Use
To best enjoy Magda's Girolles with Cream Sauce, simply heat it in a microwave or oven as per the package instructions. It's ideal as a side dish to steaks, grilled chicken or fish. You can also use it as a topping for pasta or mix it with roasted vegetables for a hearty and mouthwatering meal. For a traditional French experience, serve it hot with a crusty baguette to soak up the creamy sauce.
Suggested Recipes
Magda's Girolles with Cream Sauce is incredibly versatile. Here are a few creative suggestions: Top it over a bed of freshly cooked spaghetti for a French-Italian fusion. Serve it alongside a perfectly cooked medium-rare steak for a fancy dinner at home. Fold it into an omelet or scrambled eggs for a luxurious brunch. Or stir it into a robust risotto for a comforting and decadent dish.
Ingredients

Allergen

Country of Origin
France