ORGANIC LAMB FARMHOUSE SAUSAGE 100G

How to Use
Defrost the Organic Lamb Farmhouse Sausage in your refrigerator for a few hours or overnight. Once thawed, they're ready for the grill, the skillet, or the oven. For a classic French touch, sear them on a plancha grill to seal in the flavors and create a deliciously crispy exterior. These sausages make an excellent addition to any meal, whether you're planning a casual barbecue or a gourmet dinner.
Suggested Recipes
Try these Organic Lamb Farmhouse Sausages in a variety of dishes for a taste sensation. For a rustic and hearty dinner, incorporate them into a classic Cassoulet, paired with white beans and vegetables. Add them to a traditional French Pissaladière for an exciting twist on this onion, anchovy, and olive tart. For a crowd-pleasing brunch dish, pan-fry the sausages and serve them alongside fluffy scrambled eggs and freshly baked baguettes. Or, for a light summer supper, grill the sausages and serve over a bed of mixed greens with a tangy vinaigrette.
Ingredients
Lamb, Salt, White Pepper And Chives.
Allergen

Country of Origin
Na