Product Information
How to UseLes Jardins du Petit Depot's French Beans can be used in a variety of dishes, making them a versatile addition to your kitchen. Rinse the beans thoroughly before use. You can steam or blanch them until they reach your desired level of tenderness. These beans can be served as a side dish with a sprinkle of sea salt, tossed in salads, or used in a stir-fry. They are also perfect for traditional French dishes like Ratatouille or Niçoise salad.
Suggested Recipes1. French Bean Salad: Toss the blanched beans with cherry tomatoes, red onions, and a zesty vinaigrette for a light and refreshing salad.
2. Sautéed French Beans with Almonds: Sauté the beans with sliced almonds in butter for a rich and crunchy side dish.
3. French Bean Stir-fry: Stir fry the beans with other fresh vegetables in olive oil and finish with a splash of soy sauce for a quick and healthy meal.
4. French Bean Casserole: Mix beans with cream of mushroom soup and French fried onions, then bake until golden and bubbly for a classic comfort food dish.
Ingredients
Allergen
Country of OriginNa