AUVERGNE IGP TRAY CURED HAM 160G

How to Use
Môssieur Polette's Auvergne Cured Dry Ham is ready to eat right out of the package. It can be enjoyed as is, or served with traditional French bread for a simple yet satisfying appetizer. For a more substantial meal, try pairing it with raclette cheese and roasted potatoes. The ham's robust flavor also makes it a wonderful addition to salads, sandwiches, or quiches.
Suggested Recipes
1. Auvergne Ham and Raclette Cheese Melt: Melt raclette cheese over slices of our Auvergne ham for a warm, comforting dish. 2. French Style Ham Salad: Toss slices of our ham with mixed leafy greens, cherry tomatoes, and a Dijon mustard dressing for a classic French salad. 3. Auvergne Ham and Gruyère Quiche: Use our cured ham as a flavorful addition to your homemade quiche. 4. Charcuterie Board: Arrange our Auvergne ham alongside other French cheeses, fresh fruits, and baguette slices for a chic appetizer or aperitif.
Ingredients
Pork Ham, Salt, Garlic.
Allergen

Country of Origin
France