TRADITIONAL SMOKED SALMON 75G

How to Use
Our Traditional Presliced Smoked Salmon is ready to eat straight from the pack, making it a convenient addition to any meal. For a twist on a French classic, layer slices of the smoked salmon on a freshly toasted baguette, garnish with cream cheese and a squeeze of lemon. Alternatively, use it as a topping for your homemade pizza or include it in your sushi rolls for an extra burst of flavor.
Suggested Recipes
1. Smoked Salmon Sushi: Give your sushi a French twist by using our smoked salmon. Combine it with wakame seaweed and a dash of soy sauce for a truly unique roll. 2. Smoked Salmon Pizza: Top your favorite pizza dough with slices of our smoked salmon, cream cheese, capers, and fresh dill for a gourmet pizza. 3. Smoked Salmon Baguette: Make a sophisticated sandwich with a baguette, our smoked salmon, cream cheese, and fresh herbs. 4. Smoked Salmon Salad: Toss the smoked salmon with mixed greens, cherry tomatoes, and a lemon vinaigrette for a light and refreshing meal.
Ingredients
Disclaimer: Not Advisable To Be Consumed Raw By The Elderly And Pregnant Women.
Allergen

Country of Origin
Na