DIJON MUSTARD 500G

How to Use
Edmond Fallot Dijon Mustard is incredibly versatile. It can be used as a key ingredient in vinaigrette for salads or as a condiment to accompany meats and fishes. Just a tablespoon of this mustard can transform your sandwiches, burgers, or hot dogs into a culinary delight. You can also mix it into your marinades or cooking sauces to add an extra depth of flavor.
Suggested Recipes
For a French-inspired dinner, try pairing Edmond Fallot Dijon Mustard with grilled steak or roast chicken. It also makes a delicious base for honey mustard glaze for your roasted vegetables. Why not try it in your next salad dressing? Mix it with olive oil, vinegar, and your favorite herbs for a tangy, homemade vinaigrette. Lastly, consider stirring a spoonful into your bechamel sauce for a mustardy twist on a classic white sauce.
Ingredients
Water, Mustard Seeds, Vinegar, Salt, Antioxidant: Potassium Disulphite, Acidifier: Citric Acid (330), Spice.
Allergen
Sulphites
Country of Origin
France