(#123091) EGGPLANT BRINJAL 500G

$3.20
$2.56
20% OFF
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Product Information:

Fresh Eggplant, also known as aubergine or brinjal, is a versatile vegetable used in many culinary traditions. Its smooth purple skin and soft interior make it suitable for grilling, roasting, sautéing and stewing. It can be incorporated into vegetable dishes, hearty casseroles, sauces and salads. Eggplant is especially well suited to Mediterranean, Middle Eastern and Asian-inspired recipes.

How to Use:

Wash the eggplant thoroughly and remove the stem before preparation. Slice, dice or cut into wedges according to the recipe, then grill, roast, sauté or cook with other ingredients.


Suggested Recipes:

Ratatouille: Dice the eggplant and simmer it with tomatoes, zucchini, bell peppers, onions, garlic and herbs to create a traditional vegetable stew.

Ingredients:

Fresh eggplant

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