Product Information
How to UseHuber's Butchery Lamb Haggis is easy to prepare. Remove it from the freezer and thaw it in the refrigerator overnight. Then, steam or boil it in a pot until it's thoroughly heated. It's perfect with mashed potatoes and turnips or can be served as a main dish with a side of vegetables and a glass of red wine. This versatile product can add a gourmet twist to your regular meals.
Suggested RecipesImpress your guests with a unique French-style barbeque by grilling Huber's Butchery Lamb Haggis and serving it with a tangy mustard sauce. You can also stir-fry it with some bell peppers, onions, and garlic for a spicy lamb haggis stir-fry. Or why not use it to fill a hearty Shepherd's pie instead of your regular minced meat? It could also be the star ingredient in a lamb haggis hash, cooked with potatoes and a fried egg on top.
Ingredients
Allergen
Country of OriginNa