QUINOA PARSLEY GARLIC SPAGHETTI 500G

Experience a unique infusion of flavors with Jardin Bio's Quinoa, Parsley, and Garlic Spaghetti. This blend of semi-complete durum wheat semolina, quinoa flour, parsley, and garlic elevates the traditional pasta to a whole new level. Not just a source of scrumptious taste, it also provides a healthful punch of nutrients. Quinoa is a renowned superfood, known for its protein, fiber, and essential amino acids. It ensures that you're not just enjoying a tasty meal, but also nourishing your body with every bite.

How to Use
Boil Jardin Bio's Quinoa, Parsley, and Garlic Spaghetti in salted water just like you would with regular pasta. Ensure you follow the cooking time instructions on the packet for an al dente finish. This pasta is versatile and can be used in a variety of cuisines. Toss it in your favorite sauces or enjoy it simply with olive oil and a sprinkle of sea salt.
Suggested Recipes

Ingredients
Semi-Complete Durum Wheat Semolina *, Quinoa Flour * 10%, Parsley Powder * 3%, Garlic Powder * 0.5%.
Allergen
Gluten
Country of Origin
France