GLUTEN-FREE CHOCOLATE HAZELNUT SPREAD 350G

Indulge in the delectable taste of Jardin Bio's Gluten-free Chocolate and Hazelnut Spread, perfect for satisfying your sweet tooth without compromising on your dietary needs. Composed of organic ingredients such as cane sugar, sunflower oil, chocolate, and rich hazelnut puree, this spread promises to offer a sumptuous and healthy treat. Infused with 18% chocolate and 10% hazelnut, this spread is not only delicious but also packed with essential nutrients. The hint of Bourbon vanilla extract enhances the flavor, making it an irresistible addition to your pantry.

How to Use
Jardin Bio's Gluten-free Chocolate and Hazelnut Spread can be used in a variety of ways. Spread it on toast for a quick and delicious breakfast, stir it into hot oats for a rich, chocolatey twist or use it as a topping for pancakes or waffles. Its creamy texture and rich flavor also make it an ideal ingredient for baking and dessert recipes.
Suggested Recipes
1. Chocolate Hazelnut Spread Sandwich: Spread this on whole grain bread and pair with fresh fruits for a balanced breakfast. 2. Gluten-free Chocolate Hazelnut Brownies: Incorporate this spread into your favorite brownie recipe for a gluten-free alternative. 3. Banana and Chocolate Hazelnut Crepes: Use this spread as a filling for crepes or pancakes, topped with banana slices. 4. Vegan Chocolate Hazelnut Ice Cream: Blend this spread with frozen bananas and a splash of almond milk for a dairy-free dessert.
Ingredients
Cane Sugar *, Sunflower Oil *, Chocolate * 18% (Cane Sugar *, Low-Fat Cocoa Powder *, Cocoa Butter *), Hazelnut Puree * 10%, Soy Flour *, Emulsifier: Lecithins * (Soy ), Bourbon Vanilla Extract *.
Allergen
Milk, Soybeans, Tree Nuts
Country of Origin
France