VEGETABLE RAVIOLI 675G

How to Use
Our Jardin Bio Vegetable Ravioli is easy to prepare and serve. Simply heat it in a saucepan over a medium flame until it's thoroughly warm, stirring occasionally to ensure even heat distribution. Pair it with a fresh green salad and a slice of crusty bread for a complete, satisfying meal.
Suggested Recipes
Make your meals more exciting with these creative ideas: 1. Vegetable Ravioli Lasagna: Layer the ravioli with grated cheese and bake in the oven for a hearty main dish. 2. Vegetable Ravioli Soup: Add the ravioli to a pot of simmering vegetable broth for a comforting soup. 3. Ravioli Salad: Toss the ravioli with mixed greens, cherry tomatoes, and a light vinaigrette for a refreshing salad. 4. Vegetable Ravioli Stir-Fry: Sauté the ravioli with your favorite vegetables for a quick and easy stir-fry.
Ingredients
Tomato Puree * 37.5%, Water, Ravioli * 15% [Dough * (Durum Wheat Semolina *, Water), Vegetables * 1.8% (Carrots *, Peppers *, Onions *, Tomatoes *), Couscous * (Wheat), Breadcrumbs * (Wheat Flour *, Salt), Sunflower Oil *, Sea Salt, Garlic Puree *, Aromatic Plants *, Black Pepper *], Onions * In Pieces, Sunflower Oil *, Sugar Cane *, Vegetable Broth * Powder (Sea Salt, Corn Starch *, Yeast Extract *, Sunflower Oil *, Carrots *, Leeks *, Spices *, Aromatic Plants * (Celery), Celery *), Sea Salt , Basil *, Oregano *. * Products From Organic Farming.
Allergen
Celery, Gluten
Country of Origin
France