Indulge in the divine taste of Nature&Cie's Pure Butter Madeleines, a delightful blend of all-natural, organic ingredients. Made with 20% pure butter and 21% egg, these delectable madeleines are baked to golden perfection, offering a moist, buttery interior. They are crafted with organic cane sugar, rice flour, cassava starch, and a hint of rum for a unique flavor profile. Topped off with a dash of invert sugar syrup and agave inulin for a subtle sweetness, these gluten-free madeleines are a perfect treat for those who appreciate the goodness of organic ingredients without compromising on taste.