PORK HAM HOCK JARRET 700G

Indulge in the rich, meaty goodness of Cooperl's Pork Ham Hock Jarret. This premium product is made from 95% pork knuckle, combined with water, salt, dextrose, and a touch of sodium nitrite as preservative. These semi-salted, perfectly frozen ham hocks offer an unparalleled flavor - a delightful blend of savory and slightly sweet tones. Renowned for its quality, Cooperl ensures that each pork knuckle is carefully selected and processed, preserving its freshness and tenderness for the ultimate gastronomic experience.

How to Use
Pork Ham Hock Jarret by Cooperl is incredibly versatile and easy to use. Thaw the frozen ham hock in your refrigerator overnight before use. It can be boiled, braised or roasted, depending on the dish you're preparing. For best results, slow cook the ham hock to allow the flavors to fully develop, making your dishes tastier and more aromatic.
Suggested Recipes
There are numerous culinary creations you can master with Cooperl's Pork Ham Hock Jarret. Consider preparing a classic French Cassoulet, where the ham hock is slow-cooked with white beans and aromatic herbs for an authentic, comforting dish. Create a hearty Pea and Ham Soup, letting the hock simmer until it's tender and full of flavor. Or perhaps a Southern-style Collard Greens, where the ham hock is the star ingredient providing richness to the dish. For a more exotic venture, try your hand at German Eisbein, a dish where the ham hock is pickled and then slow-cooked for hours.
Ingredients
Pork Knuckle 95%, Water, Salt, Dextrose, Preservative: Sodium Nitrite (250).
Allergen

Country of Origin
France