GRILLED EGGPLANTS IN OLIVE OIL 31CL

Elevate your palates with Saveurs D’Italie's Grilled Eggplants in Olive Oil. These eggplants, comprising a generous 65% of the product, are carefully selected and grilled to perfection, then immersed in a blend of sunflower oil, pepper strips, garlic, and a balanced mix of herbs and spices. This top-notch antipasti offers a delightful combination of smoky eggplant flavor enhanced by the richness of olive oil. Crafted in Italy, this product is a testament to the region's culinary expertise, bringing you the authentic flavors of the Mediterranean. It's not just a savory treat, but it's also a source of vitamins, antioxidants, and heart-healthy fats.

How to Use
Simply open the jar and your antipasti is ready to serve. You can enjoy Saveurs D’Italie's Grilled Eggplants in Olive Oil straight out of the jar, spread over a piece of crusty bread for a quick snack, or use it as a topping on your pizza or pasta. It also makes an excellent addition to your charcuterie board, providing a delicious vegetarian option.
Suggested Recipes
The rich, smoky flavor of these grilled eggplants can be creatively used in many dishes. Try them as a base for a Mediterranean-style bruschetta, topped with fresh tomatoes and feta cheese. You can also mix them into a chickpea salad for a hearty, fiber-rich lunch. Or, for an easy dinner, stir them through cooked spaghetti with some fresh basil and parmesan. Lastly, they can be used as a filling for savory crepes or omelette, making your breakfast extra special.
Ingredients
Eggplants(65%), Sunflower Oil, Pepper Strips, Garlic, Salt, Oregano, Parsley, Chilli Pepper, Wine Vinegar (Sulphites), Antioxidant: L-Ascorbic Acid E300. Acidity Regulator: Citric Acid (330) E330, Preservative: E202. Allergens: Sulphites. Allergens Present In The Workshop: Gluten, Eggs, Molluscs, Celery, Milk,Fish, Nuts.
Allergen
Celery, Eggs, Fish, Milk, Sulphites
Country of Origin
France