GREEN PEPPER SAUCE 10CL

Take your dishes up a notch with Les Impeccables Green Pepper Sauce. This mouthwatering condiment elegantly combines the bold, spicy notes of green pepper with the rich, creamy textures of sunflower oil, milk, and egg yolk. It’s further enhanced with a hint of tangy spirit vinegar, the subtle heat of mustard, and a kiss of concentrated lemon juice, topped off with a sprinkle of sugar and salt for a perfect balance of flavors. As an added bonus, it's thickened with xanthan gum and guar, making it perfect for those who love a thicker, richer sauce. Note: this sauce contains milk, eggs, and mustard allergens.

How to Use
Les Impeccables Green Pepper Sauce is incredibly versatile and makes for a delicious addition to many dishes. Whether you're looking for a way to jazz up a simple steak, add some heat to your grilled fish, or give your roasted vegetables a kick, this sauce has got you covered. Simply drizzle over your dish before or after cooking, or use it as a dipping sauce for extra flavor.
Suggested Recipes
Try out Les Impeccables Green Pepper Sauce as a marinade for your favorite meats, such as chicken or pork, before grilling or roasting. It also pairs beautifully with seafood dishes, try tossing it with prawns or scallops before pan-searing. For a vegetarian option, drizzle it over roasted root vegetables for a kick of flavor. Alternatively, stir it into pasta sauces or risottos for a rich, spicy twist.
Ingredients
Sunflower Oil, Milk, Spirit Vinegar, Egg Yolk, Mustard, Green Pepper (1.1%), Concentrated Lemon Juice, Sugar, Salt, Thickener: Xanthan Gum (415) And Guar. Allergens: Milk, Eggs, Mustard.
Allergen
Eggs, Milk
Country of Origin
France