CHANTERELLE MUSHROOM RISOTTO 175G

Experience the authentic taste of Italy with Saveurs D’Italie Risotto with Chanterelle Mushrooms. Made with the highest quality Carnaroli rice, which is renowned for its superior texture and ability to absorb flavors, this risotto showcases the earthy, mild peppery flavor of dried chanterelles. The added touch of onion, parsley, and leeks enhances the overall taste and aroma, transforming a simple dish into a gastronomic delight. A potential allergen warning is in place for those with sensitivities to nuts and gluten.

How to Use
Creating a restaurant-quality dish is now easy with Saveurs D'Italie's Risotto with Chanterelle Mushrooms. Simply cook the risotto with a high-quality broth of your choice until it has absorbed all the liquid and reached a creamy consistency. For a final touch, top with freshly grated parmesan. It's a perfect main course for a family dinner or a sophisticated side dish for a dinner party.
Suggested Recipes
Innovate your dishes with the Risotto with Chanterelle Mushrooms. Try incorporating it into a Risotto Stuffed Bell Pepper recipe for a delightful twist, or serve it as a side to a Grilled Chicken Pesto for a hearty meal. Enhance its flavors further by adding diced pancetta or gruyère cheese, or top it with roasted legumes for added protein and crunch. Another exciting way is to use it as a base for a Mushroom Risotto Soup, providing a comforting meal for those chilly nights.
Ingredients
Carnaroli Rice 94,6%, Dried Chanterelles (Cantharellus Cibarius) 3%, Onion, Parsley, Leeks. Traces Of Possible Allergens: Nuts, Gluten.
Allergen

Country of Origin
France