CALISSONS FROM AIX 235G

How to Use
Le Roy Rene's Calissons From Aix make for a delightful treat any time of the day. Enjoy them with a cup of tea or coffee, or serve them as a gourmet dessert after a special dinner. They're also a traditional favourite during Christmas and other festive occasions. Their sweet, unique taste paired with a tender texture makes for a memorable palate experience each time.
Suggested Recipes
Pair the Calissons From Aix with a creamy Brie cheese for a tantalizing blend of sweet and savory. They also make a wonderful accompaniment to a glass of Champagne or a sweet dessert wine, perfectly complementing the bubbles and the sweetness. Try incorporating them into your baking for a French twist - sprinkle chopped Calissons over a vanilla pound cake or include them in a batch of homemade chocolate truffles for an unexpected surprise.
Ingredients
Almonds 29%, Candied Melons 29% (Melons, Glucose-Fructose Syrup, Sugar), Sugar, Glucose-Fructose Syrup, Egg White, Candied Orange Peel (Orange Peel, Glucose-Fructose Syrup, Sugar), Unleavened Bread (Potato Starch, Sunflower Oil), Natural Flavours (Quinine). May Contain Traces Of Nuts.
Allergen
Eggs, Tree nuts
Country of Origin
France