TRADITIONAL BRUT CIDER 75CL

How to Use
To fully appreciate the Traditional Dry Cider by Le Brun, ensure it is chilled before serving. Pour into a glass to fully experience its rich aroma and effervescent qualities. This cider pairs beautifully with a wide range of dishes, from hearty meats to delicate desserts. It can also be enjoyed as a refreshing standalone beverage on a hot day or a comforting drink on a chilly evening.
Suggested Recipes
1. Cider Brined Pork Chops: Use this traditional dry cider as a brining solution for pork chops to infuse them with an extra layer of flavor. 2. Apple Cider Chicken: Cook your chicken in this cider for a tender, juicy, and flavorful meal. 3. Cider-Based Cocktails: Use Le Brun's Traditional Dry Cider as a base for a variety of cocktails that are sure to impress your guests. 4. Apple Cider Pancakes: Add a splash of cider to your pancake batter to create a breakfast treat with a unique twist.
Ingredients
5.5% Alcohol
Allergen

Country of Origin
France