Product Information
How to UseBonne Maman's Mirabelle Plum Jam can be enjoyed in numerous ways. Spread it on a fresh slice of crusty bread or a warm croissant for a typical French breakfast. It also works wonderfully as a sweet filling for crepes or as a topping for pancakes, waffles, or toast. For an elegant dessert, spoon it over a scoop of vanilla ice cream. Its rich, fruity flavor can transform any ordinary dish into a gourmet delight.
Suggested RecipesSpread Mirabelle Plum Jam on a baguette and top with brie for a simple yet delightful snack. For a sweet twist on a classic, use it as a glaze for roast duck or pork. Alternatively, try using it in a baked brioche or a croissant to create a fruity surprise in the centre. For dessert lovers, upgrading a classic cheesecake by swirling this plum jam on top before baking can add a delightful twist.
IngredientsPlums, Sugar, Brown Cane Sugar, Gelling Agent: Fruit Pectin, Lemon Juice Concentrate.
Allergen
Country of OriginFrance