Product Information
Economical buttercream flavour made in Singapore, perfect for commercial baking. Offers the rich and creamy taste of buttercream without the cost or storage issues.
How to use:
Add the required quantity into your base – ideal for ice cream, frosting, cakes, drinks, and local desserts.
Suggested Recipes:
Rolled buttercream fondant, buttercream cookies, buttercream-flavoured cakes
Ingredients:
Water, Permitted Flavour, Modified Starch, Emulsifier (E471), Stabiliser (E466), Thickener (E413)
Country of origin:
Singapore
