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Canada
Usually ready in 24 hrs Free1419 Nootka Street
Vancouver, V5M 3M5
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
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Tokyo Warehouse
Usually ready in 24 hrs FreeAtsubetsu-ku Sapporo-shi
Atsubetsucho Konopporo, YT 367-1216
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
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119 products
119 products
Flour for making hard type breads made from Hokkaido wheat.Used for French bread, Croissants and Danish bread.
47861565325489
Kialla Organic Unbleached Plain Flour is milled using hard wheat to produce a strong flour. We only sieve off the bran so the flour retains a substantial proportion of the natural wheat's nutrients making it perfect for everyday baking. This lovely creamy coloured flour has a gentle nutty wheat taste.
47339590877361
Best used for extremely fine-grain wholemeal/wholegrain bread, noodles and other flour-based products
Protein: 13.2% - 14.5%
Ash:1.8% max
48008939143345
Best used for European classical bread and buns
Protein: 13.0% - 14.0%
Ash: 0.55% max
Wet gluten: 36.0% min
48007113113777
Best used for fine-grain wholemeal/wholegrain bread
Protein: 12.0%
Ash:1.8% max
48047477653681
Hokkaido's Bread Flour Yumechikara, is the descendant of the Kitanokaori. It excels in blending all purpose flours, and is suitable for making chewy bread with a firm texture.
47963751776433
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