Indulge in the rich, succulent flavors of Axuria's Saddle of Milk-fed Pyrenean Lamb. This premium frozen meat product sourced from the idyllic pastures of France is the epitome of gourmet indulgence. Raised exclusively on their mother’s milk, our lambs benefit from a diet that ensures the final product is tender, flavorful, and full of nutrients. The lamb is slaughtered at a maximum age of 45 days and weighs no more than 11 kg, guaranteeing the highest quality of meat, devoid of any preventive or curative health treatments.

Savor the rich, tender taste of Axuria's Shoulder Of Milk-Fed Pyrenean Lamb. This exceptional quality lamb is born and raised on a single farm, enjoying a natural diet of its mother’s milk, with no additional feed or health treatments, for a truly natural flavor. It's slaughtered before 45 days of age and weighs no more than 11 Kg, ensuring a tender meat that's full of flavor. Imported straight from France, this lamb shoulder is a real treat for the taste buds.

Savor the superior taste of our Milk-Fed Lamb Shoulder from the Pyrenees, brought to you by Axuria. Our lamb is born and reared single-handedly on a farm in France where they feed exclusively on their mother's milk from the udder, ensuring the most tender, flavorful meat. The lamb is slaughtered at no more than 45 days of age with a maximum weight of 11 kg carcass, making it one of the most ethically and sustainably raised meats available. All health treatments, preventive or curative, are strictly prohibited, ensuring a completely natural product for your table.